Hundredfold Red Shiso Perilla 200 Herb Seeds - Perilla frutescens, Non-GMO Japanese Basil, Cinnamon Scented Purple or Red Mint, Excellent for Mircogreens, Micro Shoots or Container Garden
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With heart-shaped and cinnamon-scented leaves, red shiso is adored by many
An herb that immediately adds the extra oomph your salads and main courses
They could be grown for microgreens as broccoli seeds, growing into beautiful red-purple shiso shoots
Each package contains 200 open pollinated seeds that are packed and shipped from Ontario
Hundredfold for sustainable grow: A trusted Toronto-based brand since 2017
Red Shiso is usually used as a culinary herb. The distinctive cinnamon aroma is its signature. It truly adds flavor and color to any vegetable, meat or seafood dish. Its large raw leaves may be used as a wrap for grilled steak, fish or chicken. In the coastal region of China, red shiso is believed to be able to remove the stingy odor from seafood. It is also popular in Japan and Korea. Red shiso is a tender perennial that is grown in warm regions like southern California. However, it is often being cultivated as an annual.
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